Singapore Skewby March 2025


Date
Mar 9, 2025
City
Singapore, Singapore
Venue

Cecil Building

Address
137 Cecil Street, Singapore 069537
Details

Level 5, Mega Studio

Contact

Organizing Team

Organizers
Carmen Teo Bin Jie (张斌婕), Ng Jia Quan (黄佳铨), and Tristan Chua Yong
WCA Delegate
Zhou Yichen (周奕臣)
Download all the competition's details as PDF here.
Information
Events
Main event
Competitor limit
60
Number of times bookmarked
23
Registration period

Online registration opened and will close .

Registration requirements
Register for this competition here.
There is a competitor limit of 60 competitors.
The base registration fee for this competition is $27 (Singapore Dollar).
If your registration is cancelled before you will be refunded 62% of your registration fee.
Registrants on the waiting list may be accepted onto the competitor list until .
If you are a registered competitor you may change your registered events until by contacting the organization team.
No on the spot registrations will be accepted.


  1. Go to the registration website
  2. Login with your WCA account
  3. Register for the competition by clicking the "Register" button at the bottom of the page
  4. Select the events you want to register for, the registration fees will be automatically calculated. Then click "Continue to Payment''
  5. Make the payment on Stripe, you will be directed back to the registration website after payment is completed.
  6. After registration completion, you may update or withdraw your registration at the registration website.

Time limit

If you reach the time limit during your solve, the judge will stop you and your result will be DNF (see Regulation A1a4).

Cutoff

The result to beat to proceed to the second phase of a cutoff round (see Regulation 9g).

Format

The format describes how to determine the ranking of competitors based on their results. The list of allowed formats per event is described in Regulation 9b. See Regulation 9f for a description of each format.

Cookies help us deliver our services. By using our services, you agree to our use of cookies.